Biography

Jessica is an Accredited Practicing Dietitian (APD) and Nutrition Systems Scientist with CSIRO Agriculture and Food, based in Brisbane. As a dietitian and public health nutritionist, she is interested in understanding how agriculture and food systems can be leveraged to improve nutrition, particularly among vulnerable population groups including women and young children. She recently completed her PhD at the University of Queensland which examined the contribution of fish to nutrition and food security in Bangladesh. Before joining CSIRO she worked for WorldFish, one of the CGIAR centres, developing approaches to integrate nutrition considerations into their work on food security related to fisheries and aquaculture. Her field research experience has been largely focused in Bangladesh and the Pacific Islands.

Academic Qualifications

  • 2017

    Doctor of Philosophy (Public Health)
    The University of Queensland

  • 2009

    Bachelor of Health Science (Nutrition and Dietetics)
    Queensland University of Technology

Professional Experiences

  • 2017-2017

    Post Doctoral Fellow
    WorldFish (CGIAR)

  • 2012-2014

    Nutrition Scientist
    WorldFish (CGIAR)

  • 2010-2011

    Clinical Dietitian
    Princess Alexandra Hospital

  • 2009-2010

    Dietitan (research)
    Queensland University of Technology

Community and Corporate Citizenship

  • Jan 2015-Dec 2015

    Postgraduate student representative to the UQ academic board

  • Jun 2012-July 2013

    Australian Youth Ambassador for Development Volunteer (Bangladesh)

Publications

We have publications by Dr Jessica Bogard
For more publications, please see Google Scholar: https://scholar.google.com/citations?hl=en&user=meut3QwAAAAJ Researcher ID: A-7161-2018 ORCID: 0000-0001-5503-5284