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Dr Sarah Berry

CERC Fellow

https://people.csiro.au/b/s/sarah-berry

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Biography

Dr Sarah Berry is a Postdoctoral Research Fellow with CSIRO Agriculture & Food. Her research in prawn biology includes broodstock maturation & performance, investigating ablation alternatives, and welfare. Her PhD work with CSIRO and James Cook University focused on physiological and transcriptomic responses to stress in prawns and understanding what drives resilience and performance in farmed prawns. Sarah utilises skills in animal husbandry, molecular biology, and physiology to her research to improve practices and knowledge for industry and research.

Current Roles

  • CERC Postdoctoral Fellow
    Negating ablation in farmed production of black tiger prawns P. monodon

Academic Qualifications

  • 2021

    PhD
    CSIRO & James Cook University

  • 2013

    Bachelor of Science (Honours)
    The University of Queensland

Professional Experiences

  • 2022-2022

    Research and Development Coordinator
    Australian Prawn Farmers Association

Publications

We have publications by Dr Sarah Berry