Mr Darren Gardiner

Darren is a member of the CSIRO Food Innovation Group focusing on collaboration and networking with industry, research and government organisations. He has worked in the dairy industry for over 20 years with more than 10 years in research and development with particular experience in powder and processing technology. He has also been involved in a number of successful product launches including industrial dairy ingredients, FMCG products and infant formulas.
Darren has a MBA and Bachelor of Science from RMIT and a diploma in Dairy Technology from the University of Melbourne.